Source: Receipes
This Thanksgiving holiday, forget the punch bowl and give your guests the tools to make the perfect, easy, low-alcohol drink you can sip all night long.
20
Nov
Tag Archives: Recipes
20
Nov
Source: Receipes
This butternut squash soup recipe is quick and healthy, flavored with ginger and coconut milk. Oh, and it’s vegan!
20
Nov
Source: Receipes
Amy Quichiz, a health advocate who founded wellness collective Veggie Mijas, pairs face masks with disco lights before bed.
19
Nov
Source: Receipes
When is it best to use a food processor? A blender? An immersion blender? We’ve got you covered.
19
Nov
Source: Receipes
These four new weeknight-friendly dinners (including nearly instant chicken soup and coconut-apple lentil soup) are approachable, comforting, and require little actual cooking. Plus, they have no turkey or mashed potatoes in sight.
18
Nov
Source: Receipes
And more etiquette questions that are crucial this Thanksgiving week—but really for all time.
18
Nov
Source: Receipes
If you’ve always thought you needed to own a $500 blender or have hours to spare to make a luxuriously silky puréed vegetable soup, well, you don’t! We made a super smooth soup using a $40 Black & Decker blender. Just make sure the butternut squash is completely tender before it goes in the blender.
17
Nov
Source: Receipes
The only turkey recipe you need, an apple with pink (!) flesh, and more food news from the week.
17
Nov
Source: Receipes
Lend your sweet potatoes a savory, spicy flair thanks to harissa and dukkah, a crunchy mixture of pistachios, sesame seeds, and fennel seeds.
17
Nov
Source: Receipes
Why choose between the two greats, vanilla and chocolate? Each bite of this art deco shortbread has just the right amount of both. Stacking the dough in alternating colors and then smushing them into a roll is as easy as making shapes with Play-Doh. The method makes for a fancy-looking swirl that novices can succeed at too.
